Colouring Food With Food

Natural, Free-From & Functional Ingredients
With clean labels becoming increasingly important to consumers, the choice of colourant may limit food and drink products’ appeal. Plant-based food ingredients with colouring properties…
read more 

More Asia-Pacific Brands Are Infusing Functional Ingredients Into New Food Categories

Natural, Free-From & Functional Ingredients
Given the mounting consumer proclivity towards healthier eating habits, functional foods and drinks will gain more traction in the APAC market in the coming years.…
read more 

Colouring Food With Food

With clean labels becoming increasingly important to consumers, the choice of colourant may limit food and drink products’ appeal. Plant-based food ingredients with colouring properties…

Ingredients

More Asia-Pacific Brands Are Infusing Functional Ingredients Into New Food Categories

Given the mounting consumer proclivity towards healthier eating habits, functional foods and drinks will gain more traction in the APAC market in the coming years.…

Innovating Better With Smart Carbohydrates

As sports nutrition products continue to flourish globally, the food and beverage industry will need to rise to the challenge of helping consumers meet their…

Bumpy Road Ahead For Artificial Food Colours

Food colours create visual impact and have an influence in perceptions on taste and flavour. Today, natural, nature-identical and artificial food colours are used in…

Health & Nutrition

Are Organic Fruits And Vegetables Really That Safe And Healthy?

By Yip See Chung According to the Organic Trade Association, organic food sales in the United States have increased by a record of 12.8% in…

Food Safety: The Role Of Testing In Mycotoxin Risk Management

Mycotoxins are fungal toxins that occur naturally in field crops, food and feeds. They are commonly formed in the field during the growing season and…

Ingredients

A Future Glimpse Into Natural Sweeteners: Evolving Opportunities For Stevia & Monk Fruit

Sweeteners are found in virtually every food and beverage—from soft drinks to baked foods. While the leading revenue region for the overall sweeteners market is…

Boosting Immune Health With Functional Beverages

Consumers are seeking dietary solutions to tackle the problem of stress, lethargy, and poor immunity. By Tereos. Modern-day living is synonymous with a hectic and…

Ingredients

The Rise Of Functional Ingredients

The use of dietary supplements has grown over the years because of increased media attention for health issues. By Shikhar Aggarwal, Senior Director—Chemicals, Materials and…

Seizing New Markets With Dairy Innovation

APFI magazine speaks to Dalilah Ghazalay, Regional Director for Southeast Asia at USDEC to uncover unique insights into the market trends for dairy as a…