Sustainable and Nutrition Solutions With Kerry @ Fi Asia Thailand 2023

Join industry experts as they discuss industry insights at Kerry @ Fi Asia Thailand 2023 | Showcasing creative concepts in sustainable taste and nutrition solutions …
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Krones: Lightweight But With a Substantial Effect

Krones: Lightweight But With a Substantial Effect Krones wins German Packaging Prize in the “Sustainability” category; the jury gave the accolade to the ShoulderFlex bottle…
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Tastesense Advanced Solutions for High Sugar Reformulation
Kerry has announced the launch of its next generation Tastesense Advanced range of solutions. This is aimed at reducing sugar content in high-sugar products while…
A Focus on Asian Cuisine: Roquette's New Singapore Facility
Asia is now the largest food consumer market, with an additional S$5.9 trillion (US$4.4 trillion) in spending expected by 2030. To capitalise on this trend,…
The Future of Food 2040 — by Deliveroo
Deliveroo's newly launched Snack To The Future Report reveals 3 key trends in the future of food The Rise of ‘Me-ganism’ — a new diet…
El Niño and Its Effects on Food Supply & Health
El Niño is back. This can impact food supply and health not only in the Asia Pacific region, but all over the globe. Every…
The Paris Agreement & What It Means for the Food Industry
What Is the Paris Agreement? The Paris Agreement is a legally binding international treaty on climate change. It was adopted by 196 Parties (nations that…
Reducing Salt Without Compromising Taste
Ajinomoto on Reducing Salt Without Compromising Taste The Ajinomoto Group’s Discovery: Umami Umami is the taste of the amino acid, glutamate, which is one of…
Solein, Protein Out of Thin Air
The world’s most sustainable protein Solein unveiled in Singapore, marking the first taste of the future Solein is a microbial protein-rich powder that contains…
Food and Nutrition Top 5 Technologies Watchlist — 2023 and Beyond
The food and nutrition industry must anchor product development and innovation by embracing the top 5 technologies to keep ahead of the competition and succeed…
WHO Advises Not to Use Artificial Sweeteners for Weight Control
WHO advises not to use non-sugar / artificial sweeteners for weight control in newly released guideline, warns that continued consumption could increase the risk of…
Cocoa Association of Asia (CAA) Celebrates the Resilience of the Asian Cocoa Industry
From 1–2 Sep 2022, the Cocoa Association of Asia (CAA) hosted more than 500 participants at Singapore’s Raffles City Convention Centre. It was an impactful…