Shaping The Future: Alternative Proteins The Key To Self-Sufficiency?

Health & Nutrition
The alternative protein industry is flourishing. However, there is a need to deal with issues that may arise as we embrace meatless options. By Dr.…
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Is Ingredients Innovation The Key To A Continued Plant-Based Boom?

Health & Nutrition
The plant-based economy looks set to continue booming. How should industry players continue to stay relevant and capitalise on the demand for plant-based meat? APFI…
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Nutrition & Market Trends

The Infamous “A” In Food

By Yip See Chung, SCIEX Pyrrolizidine alkaloids (PAs) are a group of naturally occurring alkaloids based on the structure of pyrrolizidine. PAs are produced by plants as a defense…

Innovating For Metabolic Health

The widespread prevalence and rising incidence of metabolic syndrome is an alarming, worldwide concern, representing a priority for the food and nutrition communities to address.…

COVID-19 Is Unlocking The Gates For ‘phood’ (pharma+food) In The APAC

While the concept of ‘Phood’ may be alien to the Asia-Pacific (APAC) consumers currently, the idea of food as medicine is firmly rooted in indigenous…

Work From Home Without Gaining Weight?

What can help you manage and control your weight while working from home? Contributed by Natcha Wongthongdee, PhD, Team Technical Lead — Nutrition and Nutraceuticals,…

Eat Healthy To Age Healthy

The importance of consuming enough fibre and protein is not to be underestimated in any healthy ageing individual. Contributed by Dr. LaiYee, Lee (Technologist) and…

Understanding The Drive Of Healthy Aging Nutrition

As the elderly population around the world continues to increase, it becomes more important than ever for businesses to understand what drives their consumption behaviours…

Healthy Ageing: From Anti-Ageing To Age-Embracing

COVID-19 has accelerated wellness-related trends, reinforcing the importance of health as a priority, as well as viewing physical and mental well-being as an entire ecosystem.…

Can Plant-Based Foods Help Seniors Get Their Necessary Proteins?

Older adults who require more proteins sometimes struggle to get an appropriate amount in their diets. The answer to this problem may lie in the…

Nutrition & Market Trends

Natural Flavour Market In the APAC Region Offers High-Growth Opportunities In Creative Applications

With changing lifestyles, evolving consumer preferences, improved quality of life, increased disposable income and awareness of health and wellness as key drivers in the flavour…

Healthy Alternatives

Flexitarians Drive Demand For Meat Alternatives In Asia

Radicle™ by Kerry’s plant-based solutions can meet Asia’s rising consumer calls for meat alternatives, offering tastier and more sustainable options. New research produced by Kerry,…