Tank Cleaning Is Serious Business—Clean It Right From The Start

Wednesday, November 27th, 2019 | 1944 Views

When a batch of product is contaminated, the bottom line suffers. But product contamination can be avoided by optimising every stage of the cleaning process, because what happens in each batch produced is influenced by what happens in between. It is surprising to find that manual cleaning or conventional fixed sprayball are still a widespread tank cleaning practice in many plants, given that many F&B production lines have become increasingly automated.

Clean faster and deeper with Alfa Laval’s range of Rotary Jet Head tank-cleaning devices that deliver direct impact and 3D indexed full coverage. It is automatic and represents a guaranteed means of achieving quality assurance in tank cleaning. Besides, it’s specially designed for hygienic applications such as food, dairy, personal care and beverages:

  • Cost efficient and sustainable solution due to reduced water and chemicals requirements
  • More available production time because of reduced cleaning time
  • Easy to service and maintain – no special tools required
  • Control of CIP through validated cleaning
  • Avoid contamination with effective cleaning performance and superior self-cleaning features

With the rising trend of smaller production batches, tank cleaning tasks have to be carried out speedily and with 100 percent cleanability.

Explore more:


Check out these articles:

GlobalData: Consumer Scrutiny Of Product Claims Likely To Intensify In UK Food Industry In 2020

Cooling Tower Optimisation

Food Waste—Where Does It Happen?

Festo: Food For Thought (Packaging)