New Spice Blends Inspired By Regional Cuisines Of The Americas

Olam Food Ingredients (OFI) launches 17 new spice blends that celebrate the varied and vibrant flavors of the Americas Olam Food Ingredients (“OFI”), a global leader in natural and sustainable ingredients and solutions, today launches the first collection in its new spice blends range – ‘Blends of the Americas’. The…

Olam Food Ingredients Accelerates Growth Strategy With A Transformative US Acquisition

Olam Food Ingredients (“OFI”) is acquiring a leading US private label spices and seasonings manufacturer Olde Thompson at an EV of US$950 million through its wholly owned subsidiary Olam Holdings Inc. This acquisition reinforces OFI’s growth strategy of being a global leader in providing sustainable, natural, value-added food and beverage…

Kalsec Research Tracks Global Spicy Food Trends

Kalsec has released its latest research tracking global hot and spicy food trends. The 2019 Spicy Perceptions eBook captures global consumer trends, sensory research and market product analysis as part of Kalsec’s ongoing commitment to provide leading heat management products. “As consumer trends develop, and the desire for more specialised…

Study Finds Eating Spicy Food Could Be Linked To Dementia

Think twice before adding that extra kick of spicy ingredient in your meal. Researchers at Qatar University and the University of South Australia have conducted a 15-year study among 4582 Chinese adults aged over 55, and found that consumption of chilli peppers could be linked to increased risk of dementia.…

Kancor’s TastyKan Scales New Heights At The ISC Innovation Awards 2019

TastyKan, the concentrated multi-spice liquid blends from Kancor Ingredients Limited, secured Bronze at the ISC Innovation awards 2019. The award was announced at the fourth edition of International Spice Conference (ISC), held at NOVOTEL Convention Center, Hyderabad from 28 to 31 January 2019. Kancor, a pioneer in the field of…
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