Roquette Partners DAIZ, an Innovative Food Tech Startup

Roquette Invests in DAIZ, an Innovative Japanese Food Tech Start-up: This partnership is one more step towards Roquette’s vision of tastier and healthier plant-based ingredients that respond to global consumers’ expectations.   DAIZ Inc., a Japanese food tech startup, has developed breakthrough technology: Utilising germination of plant seeds combined with…

Roquette Study Confirms The Excellent Nutritional Quality Of Its Pea Protein

On the occasion of World Pulses Day, Roquette, a global leader in plant-based ingredients and a pioneer of plant proteins, highlights the exceptional properties of peas through the outstanding results of a recent DIAAS (Digestible Indispensable Amino Acid Score) study on its pea protein. Roquette is the first key player…

Roquette Opens World’s Largest Pea Protein Plant

Roquette celebrated the opening of the world’s largest pea protein plant today, further extending its leadership position to meet surging global demand for alternative proteins. The new “Plant for the Future” gives Roquette the largest pea protein supply in the world alongside some of the world’s best experts in developing…

Roquette Debuts Their Plant-Protein R&D Center of Expertise in France

This R&D accelerator fuels Roquette’s strategy for a new plant-based gastronomy, addressing current and future consumers’ expectations Roquette, a global leader in plant-based ingredients and a pioneer of plant proteins, announces the opening of a center of expertise of 2,000 square meters on its site in Vic-Sur-Aisne (Hauts-de-France, France). Fully…

Roquette Celebrates Its 20th Anniversary In China

Roquette celebrates the 20th anniversary of its plant in Lianyungang, China. This celebration marks two successful decades of investment, growth and commitment to offer the best of nature to Chinese customers and consumers. Responding to Chinese health challenges through innovation and expertise The Asian market, and China in particular, present…

Roquette Joins The Fight Against The COVID-19 Pandemic

At a time when the shortage of hydro-alcoholic disinfectant gel is hitting many countries around the world, Roquette has adapted one of its pilot lines at its site in Lestrem, France, to manufacture an hydro-alcoholic disinfectant solution. The production started last week and the first shipment has now been sent,…

Roquette Improves Plant-Based Cuisine With New Ingredient

Roquette has announced the addition of a new ingredient to its range of NUTRALYS plant proteins. Recognised for creating the highest quality ingredients, Roquette wants to support its customers in the development of a new plant-based gastronomy that consumers are seeking to explore, and that meets the booming global demand for…

Beyond Meat And Roquette Announce Multi-Year Pea Protein Supply Agreement

Beyond Meat, a leader in plant-based meat has announced a multi-year pea protein supply agreement with Roquette, a global leader in plant-based ingredients and a pioneer of plant proteins. The supply agreement builds on a longstanding partnership that began approximately ten years ago, and significantly increases the amount of pea…

Azelis Expands Distribution Agreement With Roquette Into Asia Pacific

Azelis has expanded its partnership with Roquette, a global leader in plant-based ingredients for food, nutrition and health markets, into new territories. Effective immediately, Azelis now distributes Roquette’s complete food range in Indonesia and its pea ingredients in Vietnam, reinforcing Azelis’ position as key player in the food and nutrition…

Roquette Ventures Invests In Advanced Protein Technologies

Roquette Ventures, an investment company supporting pioneer innovations for Food, Nutrition and Health markets, and Advanced Protein Technologies (AP Technologies), a bio venture company developing Human Milk Oligosaccharides (HMOs), cognitive and immune-activating ingredients that only exist in human milk, announced that they have signed an agreement to work together on…
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