Thai Consumers Want To Improve Their Diets

According to a new report by Food Industry Asia (FIA) and research firm IGD, almost all consumers in Thailand (99 percent) are interested in improving their diets and a majority (82 percent) are happy for products to be reformulated, provided that taste is not compromised. The first of its kind…

“ZeroFry” For Crumb-Coated Snacks Without Ever Deep-Frying

Crisp Sensation presents an innovative coating system that reduces fat and calories, which enables manufacturers to produce crispy, crumb-coated snacks without the need for pre-frying or deep-frying.   Crumb-coated products are among the most popular snack products globally. Until now, it was only possible to achieve a crunchy outer coating…
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