Cutting Sugar In Beloved Chocolate Hazelnut Spreads

As children head back to school, monitoring their sugar consumption in food and beverages becomes more challenging.  Food-tech start-up B.T. Sweet, Ltd. introduces CAMBYA™, its plant-based, sweetening platform to cut loads of sugar from favourite treats, such as hazelnut and chocolate spreads. B.T. Sweet cracked the code on helping manufacturers…

Cambya Novel Sugar Substitute Makes Sweetening A Piece Of Cake

Tel Aviv - FoodTech start-up B.T. Sweet, Ltd. unveils Cambya™, a plant-based, one-to-one drop-in sugar replacer for multiple food applications. The Cambya sweetening platform lets consumers have their delectable cake and eat it, guilt-free, without compromising on flavor or other organoleptic qualities—shortcomings common with other natural sugar-reduction methods. A guilt-free…
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