Scientific Research Drives Demand For SN-2 Palmitate In China’s Formula Market

Monday, February 12th, 2018 | 1288 Views


 

A growing body of scientific research is behind the popularity of OPO—a premium quality ingredient that mimics the fatty acid profile of human milk—in China’s infant formula market, according to Advanced Lipids, one of the leading providers of the ingredient. Demand for infant formula containing SN-2 palmitate has soared over the past decade.  In 2007, there were only five brands containing INFAT, Advanced Lipids’ OPO product. Today, there are over 150.

The ingredient is particularly sought after in China, which accounts for almost 40 percent of the retail value of the $48 billion global formula market. At Food Ingredients China (22 to 24 March in Shanghai) Advanced Lipids will highlight the growing body of clinical research that is driving the ingredient’s popularity in China. Dr Sigalit Zchut, the company’s Chief Scientist, will present the results of a recent pre-clinical study showing that INFAT may have a beneficial effect on the length and quality of bones. This is in addition to the product’s many other clinically proven benefits, which include longer sleep duration, reduced crying, and better fat and calcium absorption.

Dr Zchut comments: “Quality is extremely important in China’s formula market where the two biggest factors driving choice of product are nutritional value and safety. Consumers actively seek out formula that contains SN-2 Palmitate, which they know offers many benefits that are substantiated by clinical studies.  The more we have learned about its clinical benefits, the more demand has risen in China. We are leading much of the scientific research and innovation contributing to its success.”

Political and demographic changes are expected to lead to further growth in demand for premium quality formula ingredients in China. The recent relaxation of the country’s single child policy has sparked a mini baby boom, while new regulations have placed greater emphasis on quality.

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