Driving Sustainable Production in the F&B and Packaging Sector By Alfred Lee, President Industrial, Schaeffler Asia Pacific An increase in world population growth is predicted… read more...
Bord Bia (Irish Food Board) to drive new European Dairy Campaign in 2022–2025 A three-year promotion in the Kingdom of Thailand to raise awareness of… read more...
Solar Foods receives novel food regulatory approval for Solein, a protein 'made from air', i.e. protein grown with CO2 and electricity. The regulatory approval for the novel food, given by the… read more...
Consumers seek out brands that respond to their core values at economic price, says Innova Value looms large in Innova Market Insights’ Top Ten… read more...
Forsea Expanding Cultivated Seafood Without Harming Sea Life Start-up pioneers organoid technology to make nature identical, cultured eel meat at cost parity. Rehovot, Israel… read more...
Singnergy Announces NewFood Portfolio, Turning Edible Food Waste Into High-Value Ingredients For The Food Manufacturing Sector Pioneer and leader in energy-efficient drying technologies Singnergy Group… read more...
Probiotic Strains That Can Relieve Stress-Induced Symptoms New study finds AB-BIOTICS probiotic strains* formulation relieves symptoms of stress-induced gastric distress, improve mental health and productivity… read more...
New polymer spherical ball by igus improves food safety: The iglidur A181 spherical ball material triples the igubal FC joint system's wear resistance. To make… read more...
Aptar Food + Beverage Receives RecyClass Approval for its SimpliCycle Valve as Fully Recyclable in the Polypropylene Recycling Stream. In addition to the Association… read more...
FHA-HoReCa 2022 returns to a rebounding hospitality industry while bolstering the business momentum. The platform supports Singapore’s post-pandemic MICE industry recovery following the city’s full reopening. The… read more...
- Advertisement -
- Advertisement -
- Advertisement -
