The Australian Pursuit Of Plant-Based Products

How will digital technologies shape the future of advanced food manufacturing and production in this emerging market? By Natalie Landrito, Marketing and Public Relations Manager for ABB Australia. There’s been a global rise in the number of people switching to a plant-based diet.  Roy Morgan research has recognised continued growth…

ADM Ushers In New Plant-Based Offerings

ADM’s new integrated protein nutrition solutions are designed to get customers to market quickly with plant-forward, culinary-inspired taste, texture and nutrition solutions. What was once dubbed a fad has become a US$4.5 billion market, growing at a rate of five times total food sales, according to the Plant-Based Foods Association…

Plant-Based Colours Can Bring The Best Out Of Better-For-You Confectionery

Chemical-sounding colouring ingredients can undermine confectionery’s better-for-you credentials. Plant-based colouring concentrates can be used to deliver powerful shades and maximize your products’ appeal, writes Nattakan Sornritchingchai, Senior Technical Sales Manager at GNT Singapore. The better-for-you trend has had a major impact on the food and drink industry in recent years…

Perfecting Fortified Plant Protein Beverages

Contributed by Khoo Kim Ching, Futura Ingredients   The pandemic has pushed us to re-evaluate what health means to each individual. For some of us, that would mean exercising more regularly or giving up on bad habits. Some have also opted to switch diets and maintain a healthier plant-based lifestyle. In recent years, we…

The Rise Of K-food As The Next Plant-Based Diet

Contributed by Sunny Moon, Food and Nutrition Consultant at Euromonitor International High Consumption Of Vegetables In Korea The movie Minari has recently been in the global spotlight. The film depicts the story of a Korean family that moves to settle in America in the 1980s. While the father plants Korean…

Sustainable Proteins & Plant-Based Market Set To Expand In Asia

Plant-based solutions that offer taste, health and nutrition, clean-label, and a strong sustainability message have the potential to win over consumers in Asia. By Juan Aguiriano, Group Head of Sustainability, Kerry Group. As consumers become more aware of health, environmental, and ethical concerns, they are increasingly seeking out plant-based alternatives.…

ADM Advances Protein Innovation with Opening of New Plant-Based Lab in Singapore

ADM (NYSE: ADM) today celebrated the opening of its new cutting-edge, plant-based innovation lab, located in ADM’s Biopolis research hub in Singapore. The lab will develop next-level, on-trend and nutritious products to meet growing food and beverage demand in the Asia-Pacific region. “ADM is a pioneer in plant-based nutrition innovation,…

Top Five Global Trends That Will Shape The Food Industry In 2021

ADM, a global leader in nutrition and partner to the world’s leading consumer brands, has released its view on the five food and beverage trends that will impact the way consumers eat and drink in the new year. Based on in-depth research from ADM’s proprietary OutsideVoiceSM consumer insights platform, the report…
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