Top Food Trends: How Retail And Foodservice Companies Can Stay Ahead

As the world moves from pandemic to endemic, what are the trends and challenges that are affecting food processing for F&B companies? To gain some insights into the top food trends, APFI Magazine speaks to Greg Bulluss, Regional Director for Retail and Food Service at Marel.   The food industry…

Adapting To Local Cultures In Beverage Packaging

To stand out in an increasingly saturated market, manufacturers are now introducing new products that appeal to consumers and changing the way they look at ready-to-drink teas, soft drinks, beer and juices. By Farah Nazurah

Case-Study: Gently Handling Delicate Confectionery

In looking for a packaging solution for their products, Italian confectionery manufacturer Bonomi found the TLM packaging systems from Schubert to fit their needs. By Ralf Schubert, Managing Director, Gerhard Schubert GmbH
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