We Want “Toxin-Free” Milk!

By Yip See Chung   It’s not just protein! Milk is defined as the liquid secreted by the mammary glands of female mammals to nourish their young for a period beginning immediately after birth. The milk of domesticated animals is also an important food source for humans, either as a fresh fluid or processed…

Developing The Best Human Milk Substitute Formula

QHT Biological Limited (QHT) - Global Leader in Microbiome Health solution, is the trademark for the Microecological Nutrition Business Division of ChemPartner PharmaTech (Stock Code: 300149). Its main business lies in the research, production and sales of prebiotic fibers as a microecological fortification ingredient, Food for Special Medical Purposes (FSMP)…

Rethinking Innovation Through People-Focused Lens

Innovation has become an important competitive differentiator for businesses, with many quickly jumping on the bandwagon to tap on new technologies. By Mark Piper, Director Category, Strategy & Innovation, Fonterra. For decades, industries across the world have moved into an innovation-driven business model, but in the pursuit for growth, a…

Are There Growth Opportunities For Plant-Based Beverages In Asia?

While plant-based beverages have been around on the market for a long while, there has been growing awareness and adoption amongst consumers in Asia. Not only do these products include soy milk, coconut water and plant-based hot drinks, but there has been widening availability of almond and other nut milks.…

Flavoured Milk Beverages: Profiting From A Growth Market

The market for milk and yoghurt drinks is growing worldwide. In Asia, this category had the highest percentual growth in new dairy products in the second half of 2018. By Hydrosol. Around the world, flavoured milk beverages are an attractive category with high growth rates. In particular, the Asian market…

GlobalData’s Snapshot Of APAC Dairy And Milk Beverages Market

Changing consumer trends such as the growing demand for ‘better-for-you’ and ‘clean label’ products, rising popularity of ‘functional beverages’ and the growth in protein consumption will drive innovation in the dairy beverages sector. By GlobalData. Robust economic growth and a large population base is driving the Asia-Pacific (APAC) region’s Dairy…

Wising Up To That Good Gut Feeling

Asia Pacific drives the global market for probiotic dairy. Consumers are ready for a wider range of probiotic foods to support general health and reduce their risk of disease. By DuPont Nutrition & Biosciences. Healthy living has a lot to do with a large colony of gut-friendly bacteria—this is increasingly…

Premium Indulgence On A Dairy Basis

With rich texture and mouthfeel key to creating a premium experience in dairy, there lies tremendous potential and virtually endless opportunities in Southeast Asia for manufacturers to develop novel food and beverage options, reformulate existing offerings with on-trend label claims, and add on new product lines in keeping with the…

Dairy Packaging And Its Disruptors

Given its already wide consumption in consumers’ daily diet and the increasing rise of healthy eating and snacking, the dairy market is set to continue a steady overall growth. By Shikhar Aggarwal, Senior Director—Visionary Sciences, Asia Pacific, Frost & Sullivan. From packaged food to food services, dairy forms an integral…

Making Your Liquid Dairy Products Stand Out In PET

During the India International Dairy Expo (IIDE) 2019, the Indian Dairy Association (West Zone) organised a two-day seminar on “Innovation & Technological Growth in Dairy Industry” to discuss the significance of the dairy industry in India. There, Sidel highlighted the ongoing shift to PET as a cost-effective and highly flexible…
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