3 Key F&B Trends Driving Asia’s Food & Beverage Industry in 2024

Personal health, sustainability, and enhanced sensorial experiences are the biggest consumer themes that will shape the sector across Asia Pacific, the Middle East and Africa (APMEA). By Jie Ying Lee, Senior Strategy Manager for Taste, Kerry APMEA. Consumer behaviour has changed significantly in recent years and continues to evolve rapidly,…

Kerry releases 2024 Taste Charts — A World of Future Tastes

Kerry releases 2024 Taste Charts — A World of Future Tastes Kerry, a world leader in taste and nutrition, has released its 2024 Taste Charts, A World of Future Tastes, to the global food and beverage community. The culmination of Kerry’s year-long research is a series of incisive, interactive charts…

Kerry’s Biobake Fresh Rich to deliver improved freshness for sweet baked goods

Kerry, a global leader in taste and nutrition, is pleased to introduce Biobake Fresh Rich, an innovative enzyme solution for sweet baked goods that delivers longer-lasting softness, freshness, and moistness perception over shelf life, while supporting food waste reduction.   This new, clean-label starch-acting enzyme enables sweet baked goods containing more than…

Sustainable and Nutrition Solutions With Kerry @ Fi Asia Thailand 2023

Join industry experts as they discuss industry insights at Kerry @ Fi Asia Thailand 2023 | Showcasing creative concepts in sustainable taste and nutrition solutions    Day 1: 20 September 2023   Functional Health Trends and Formats Driving Growth in Food, Beverage and Dietary Supplements | Time: 12:00–13:30 Find out…

Tastesense Advanced Solutions for High Sugar Reformulation

Kerry has announced the launch of its next generation Tastesense Advanced range of solutions. This is aimed at reducing sugar content in high-sugar products while delivering unparalleled sweet taste and full-bodied mouthfeel. Additionally, these solutions come with sustainability benefits too.   Tastesense Advanced supports the development of a sweetness profile closer…

Understanding The Drive Of Healthy Aging Nutrition

As the elderly population around the world continues to increase, it becomes more important than ever for businesses to understand what drives their consumption behaviours and what makes them tick. Contributed by Jackie Ng, Strategic Marketing Director, Kerry APMEA, Applied Health & Nutrition. Enjoying good health and quality of life…

Supporting Growing Consumer Health Needs With Fortified Food And Beverages

Consumer appetites for functional food and beverages in Asia continues to grow with more people seeking products with probiotics and other immunity-boosting qualities. By Jackie Ng, Strategic Marketing Director, AH&N, Kerry Asia Pacific, Middle East & Africa Consumers today are adopting a more proactive approach to their health, and this…

Flexitarians Drive Demand For Meat Alternatives In Asia

Radicle™ by Kerry’s plant-based solutions can meet Asia’s rising consumer calls for meat alternatives, offering tastier and more sustainable options. New research produced by Kerry, the world’s leading taste and nutrition company, has revealed that over 60 percent of consumers in the Asia Pacific region are interested in purchasing plant-based…

Summer Beverages Are Reinvigorating Foodservice

As the foodservice sector reopens, limited time offer beverages are key in attracting consumers back to your brand. By Aileen Dowd, Marketing Executive, Kerry & extracted from KerryDigest Blog. Limited time offer (LTO) beverages are a sure-fire way for foodservice brands to reinvigorate their menus. Seasonal LTOs drive sales by…

Travel The World Through Drinks

In an interview with Asia Pacific Food Industry (APFI), Eloise Dubuisson, Marketing Director, Foodservice Street at Kerry APMEA shares the inspiration behind DaVinci Gourmet’s “Sip & Trip” campaign and how it is bringing wellness into foodservice.   What is the inspiration behind DaVinci Gourmet’s sip and trip campaign? Eloise Dubuisson…
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