Mario González, HPP Applications Specialist at Hiperbaric, the world's leading supplier of HPP machines, tells us about a little-known HPP application that recently has awakened the interest of recognised brands worldwide. DISADVANTAGES OF STANDARD TREATMENTS Heat treatments’ uses are so wide-ranging because they inactivate bacteria and/or inhibit bacterial growth,…
Discerning Asian Shoppers Demand High Food Safety & Quality Specifications For Meat Packaging
Volume sales of flexible packaging for meat and seafood products in the Asia-Pacific to reach 311.7 million metric tonnes by 2020, according to GlobalData. With a confluence of burgeoning population, rising disposable incomes, rapid urbanisation and the retail boom, the Asia-Pacific offers an opportune market for meat, poultry and seafood…
High Pressure Processing: A Powerful Tool For The Food & Beverage Industry
High Pressure Processing (HPP) is a preservative technology that satisfies both industry and consumer demands for clean-label products by improving shelf-life without compromising food safety. Discover how it works with Hiperbaric. As consumer awareness of the impact of food on their health is on the rise, freshness, clean-label, and quality…
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