We have all heard of probiotics. But what about prebiotics and synbiotics? Let's take a look at some biotic definitions. Amidst the surge in popularity for health and wellness products, biotic beverages have gained much attention. For beverage manufacturers wanting to ride on this trending wave, what should they…
Dominant Trends In The Beverage Industry
In the years ahead, beverage manufacturers are striving to meet consumer demands for more sustainable packaging, functional and convenient beverage formats, and healthier product offerings. Extract from PMMI Business Intelligence Report, 2021 Beverage Trends Driving Change. In recent years, the beverage industry has been in a state of ongoing change…
Innovating Better With Smart Carbohydrates
As sports nutrition products continue to flourish globally, the food and beverage industry will need to rise to the challenge of helping consumers meet their increasing desire to lead more active lives coupled with better nutrition. By Christian Philippsen, Managing Director, BENEO, Asia Pacific. Today, sports nutrition is no longer…
Summer Beverages Are Reinvigorating Foodservice
As the foodservice sector reopens, limited time offer beverages are key in attracting consumers back to your brand. By Aileen Dowd, Marketing Executive, Kerry & extracted from KerryDigest Blog. Limited time offer (LTO) beverages are a sure-fire way for foodservice brands to reinvigorate their menus. Seasonal LTOs drive sales by…
2017 Food And Beverage Market’s Six Trends
Identified by market intelligence agency Mintel, the 2017 global food and drink trends are grounded in current consumer demands for healthy, convenient and trustworthy food and drinks. By Jane Barnett, insights manager for the ANZ, SEA and India regions at Mintel
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