Moisture Detection Adds To Cold Chain Capabilities
A simple drop in temperature in frozen products can cause problems such as contaminants and unwanted moisture entering the food, resulting in potential illnesses or…
How Has The Pandemic Forced Us To Adapt In The Food Manufacturing Industry?
The adoption of new digital technologies will likely be one of the top trends in 2022, and it will be of no exception for food…
Apollo Celebrates 175 Years
As the APOLLO Group celebrates their 175th birthday, they get to wear the Royal Crown! In February 2022, the APOLLO Group reached the milestone of…
The Advantages Of Automated Food Packaging
From obvious to overlooked benefits, intelligent packaging adds up to important gains for your business. Food packaging serves three main purposes: to preserve products, to…
The Growing Trend Of Seeds: How Can Companies Benefit From Effective Processing?
Contributed by Tomás Tim-Tim As global demand for seeds and grain such as coffee and rice continue to increase, companies are given a great opportunity…
Three Major Global Food Trends Identified In New 2022 Trend Report
FrieslandCampina’s fourth annual Trend Report illustrates three major global trends in the industry: Being My Better Me, Lovely Luxury Experiences & Mindfulness On The Menu.…
What’s In For 2022 And Why Cocoa Should Be On Your Radar
In the last two years, we have experienced a shared global crisis that has impacted our lives in both short and long term. These shared…
ADM Unveils The Next Big Consumer Trends
World leader in human and animal nutrition releases second annual list of eight global consumer trends: Nourishment For The Whole Self, Plant-based Lifestyles, Microbiome As…
Asia’s Beverage Industry Approaching A Tipping Point For Sugar Reduction Initiatives
Contributed by Bobby Verghese, Consumer Analyst at GlobalData. As a key source of dietary sucrose and calories, both of which are detrimental to health, white…
CytoQuant® - Immediate Verification of Cleaning & Disinfection Procedures
Romer Labs, a leading provider of diagnostic solutions for the agricultural, food and feed industries, is announcing the global launch of CytoQuant®, the world’s first…
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Beverages
We Want “Toxin-Free” Milk!
By Yip See Chung It’s not just protein! Milk is defined as the liquid secreted by the mammary glands of female mammals to nourish their young…
Hoang Anh, The Leading Vietnamese Flavours & Food Ingredients Manufacturer, Unveils New Brand Identity
Hoang Anh – the first Vietnamese flavours and food ingredients company, is excited to announce on the 20th of December 2021, the launch of its…
Nutrition & Market TrendsHealthy Alternatives
USSEC Hosts SEA Food And AG Sustainability Symposium
Ahead of the U.S. Soybean Export Council (USSEC)’s inaugural South East Asia Food and AG Sustainability Symposium on Tuesday 14 – Wednesday 15 December 2021,…
Bakery, Snacks & Confectionery
How To Create Better-For-You Industrial Cakes
‘Better-for-you’ is an increasingly important differentiation strategy in the competitive commercial cake market. Christophe Lequet, Senior Application Specialist for Bakery at Palsgaard, offers advice to…
Bakery, Snacks & Confectionery
How Sorting Technologies Make Confectionery Production Safer And More Efficient
Brand reputation is so important, yet in the confectionery business all it takes is one momentary slip in standards for this to be damaged and…
Chewters Chooses Mettler Toledo For Exceptional Product Inspection
Canadian producer Chewters Chocolates has invested in leading-edge product inspection technologies to raise its packaging line competence to world-class levels. As a manufacturer, if you…
Snack Industry: Staying Customer-Focused while Navigating Headwinds During Uncertain Times
Treats and snacks have always played a special role in bringing joy and comfort to consumers – now more than ever as the world struggles…
Don’t Work Your Data. Make Your Data Work For You.
Smarter use of data brings food and beverage companies deeper analytics and faster insights. Digital transformation. Smart manufacturing. Industrial Internet of Things (IoT). A connected…
Tackling Food Security Challenges In ASEAN Amid COVID-19: Removing Trade Barriers In Product Certification & Registration
In a bid to address the challenges in getting food products across borders, Food Industry Asia (FIA) and the ASEAN Food and Beverage Alliance (AFBA)…
The Future Of Taste In APAC
The APFI team speaks to Avinash Lal, Market Research & Consumer Insights Director APMEA from Kerry, on the company's innovative and insightful new tool: Taste…
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