APFI's Functional Food Forum

Friday, November 12th, 2021 | 66 Views

Held On: Tuesday, 15 March 2022 @ 10am SGT

    *company e-mail only

    The world as we know it has changed—undoubtedly and irrevocably.

    In this climate, food manufacturers in Southeast Asia and around the world beg the question: how do these changes impact me and my business?

    In Asia Pacific Food Industry Magazine’s Consumer Trends 2022 webinar, we stay ahead of the game by narrowing on the changes in the food industry to discuss consumer expectations in the year ahead. We examine how F&B manufacturers like yourself can leverage these expectations to unlock new opportunities and growth patterns for thriving business continuity.

    There will be four main aspects to this webinar: Market Research, Protein & Fibre & Food Safety.