A pump in the production line is like a heart to the body, which is why choosing the right pump is crucial to ensure a smooth flowing production. Those who work in the demanding environment of a production facility would appreciate the need to have a simple, reliable, and robust…
Launch Of Singapore’s First AI-Powered Dark Kitchen
Indomie, Bulgogi Beef and Curry Cauliflower Wraps, these are some of the latest unique food choices that Singapore’s office workers in the central business district can enjoy this February with the launch of Wrap Bstrd, Singapore’s first F&B brand and dark kitchen driven by Artificial Intelligence (AI) and analytics. A…
Roquette Improves Plant-Based Cuisine With New Ingredient
Roquette has announced the addition of a new ingredient to its range of NUTRALYS plant proteins. Recognised for creating the highest quality ingredients, Roquette wants to support its customers in the development of a new plant-based gastronomy that consumers are seeking to explore, and that meets the booming global demand for…
Kerry Expands Plant Protein Portfolio With Acquisition Of Pevesa
Kerry, the Taste & Nutrition company, is expanding its non-allergenic and organic plant protein capability by acquiring the Spanish company Pevesa Biotech. The acquisition enhances Kerry’s leadership position in the hydrolysed plant protein space for specialised nutrition, and expands the company’s capacity to serve the rapidly growing, high-quality, organic plant…
FHA-Food & Beverage And ProWine Asia (Singapore) 2020 Postponed To Later Dates
Informa Markets is postponing the inaugural FHA-Food & Beverage event to a later date due to global travel concerns and the spill-over effects on the F&B industry in light of the latest developments regarding the Novel Coronavirus (COVID-19) situation. The event was originally scheduled to take place from 31 March…
French Food Waste Start-Up Reinvents Food System
Phenix, a French start-up pioneering waste reduction and a circular economy, has received an investment from Danone Manifesto Ventures. The funds received will enable Phenix to extend its position as a leader in the waste reduction sector (with 40 million meals saved in France in 2019) through the expansion of…
Arjuna Introduces Certified Organic Turmeric Extracts
Arjuna Natural Private Limited introduces a range of certified organic turmeric extracts, including clinically studied, bioavailable BCM-95 (Curcugreen). In addition to BCM-95 and Turmeric Extract 95 percent, the line of products will include Arjuna’s full range of water-dispersible, oil-dispersible, and customisable turmeric extracts. The rise in consumer demand for organic…
Role Of Nutrition In Workplace Productivity
Workplace productivity is commonly evaluated in terms of absenteeism or presenteeism. Reduced performance has been associated with greater employee turnover, more disabilities, and increased healthcare costs. However, few studies on workplace interventions for health have used productivity or work performance as the endpoint. In a comprehensive review of health-based intervention…
Lycored Boosts Digital Resources To Spread The Word About Lycopene
Lycored has launched two new digital initiatives to raise awareness of its hero ingredient, lycopene. The global wellness leader has overhauled the ‘Lycopedia’ – its interactive hub which brings to life the benefits of lycopene at different stages of life. New features on the Lycopedia include: a page demonstrating the…
Taking Flavour Creation To The Next Level With First-Of-Its-Kind Virtual Reality Experience
Building on its long-term partnership with the University of California, Riverside (UCR), Givaudan is launching a multi-sensorial virtual reality tool for citrus beverage applications. Combining sight, sound and smell, this truly surprising experience enables customers to learn about the citrus market landscape and co-create their own flavours. Imagine strolling through…
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